Buffets

Haga Forum’s Mediterranean Buffet

Valid for groups of minimum 20 guests.
One menu per group, booked five days before.

Cold dishes

Pasta salad with salami, sundried tomato and pesto
Greek salad
Prosciutto
Salami Milano
Marinated Vegetables
Tomato and mozzarella salad with balsamic vinegar
Olives
Hummus, tapenade, tzatziki
Foccia, grisini

Main Courses

Herb-roasted lamb chops
Spicy Turkey burgers
Calemares
Paella
Gremolata fried chicken

Desserts

Haga’s tiramisu
Panacotta with fresh berries
Chocolate cake with fresh yogurt

595,- (476,- excl VAT)

Haga Forum’s Swedish style Buffet

Valid for groups of minimum 20 guests.
One menu per group, booked five days before.

Cold dishes

“Gubbröra”, Mixture of anchovy, egg and onion with rye bread sticks
Marinated salmon with mustard sauce
Poached salmon with dill mayonnaise
Crayfish cocktail
Spicke ham from Skåne
Västerbotten cheese pie
Reindeer steak in flatbread stump
“Skagenröra”, mixture of mayonnaise, shrimp and dill on rye bread
Potato salad
Mixed salad
Butter and homemade bread

Main Courses

Mini veal burger
Mini burger a la Lindström
Herb-roasted lamb chops
Roasted root vegetables

Desserts

Seasonal berry pie with vanilla sauce

575,- (460,- excl VAT)